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Results 11 - 17 of 17 for crumb topping for dutch apple pie
Mix butter graham cracker crumbs and 1/2 cup chopped pecans ... over crackers. Sprinkle with 1/2 cup chopped pecans or 1 cup walnuts over top.
Served every Fall in Pennsylvania Dutch country. A combination of green ... sugar. Place sliced apples in 9-inch unbaked pie shell. Mix and sprinkle over ... have it) over top. Mix together sugar and ... Bake at 400°F for 40-45 minutes. If the pie ... cover lightly with foil.
13. DUTCH APPLE PIE
Mix apples with sugar, cinnamon and cornstarch and pour into pie shell. Top with crumb topping and bake at 400 degrees for 40 minutes. DIRECTIONS FOR CRUMB ... until mixture is crumbly.
14. DUTCH APPLE CAKE
Mix crust ingredients and press into pie tin bottom and sides, leaving some for top. FILLING: Beat egg whites ... Sprinkle remainder of crumbs on top. Bake at 350 degrees for 1 hour.
Preheat oven to 350 degrees. Mix graham cracker crumbs with butter, press into 9 ... over crust. Spread apple filling on top. Bake for 25 to 30 minutes until ... Serve warm or cold.
16. DUTCH APPLE PIE
Mix together and put in unbaked pie shell. Put crumbs on top and bake. Mix real good and put on top of filling. Bake at 450 degrees for 1 hour.
17. DUTCH APPLE CAKE
Press into pie tin bottom and sides. Leave some crumbs for top. Beat egg whites until ... remainder of crumbs on top. Bake at 350 degrees for 1 hour.
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