| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 21 for crepe suzette
Thoroughly mix all dry ingredients with milk and eggs. Add melted butter and blend well. Spread 1/4 cup batter on hot greased pan. Tip pan ...
On a paper, sift 3/4 cup flour, 1/2 teaspoon salt, 1 teaspoon baking powder, and 2 tablespoons powdered sugar. Beat 2 eggs until frothy, ...
13. CREPES SUZETTE
Measure first 4 ingredients. Stir ... well. Variations: Make crepes and top with any of ... up: Applesauce, sweetened strawberries, jelly or jam.
14. CREPE SUZETTE
Mix eggs and milk in a blender. Add remaining ingredients in blender until no lumps remain. Heat oil in frying pan (so it is well coated). ...
15. CREPE SUZETTES
Beat eggs. Add melted butter, ... bottom surface. Let crepe cook until edges are brown. ... and filled with jam, syrup, cream cheese - or all!
16. CREPES SUZETTE
Mix liquid ingredients and beat ... (Tilt pan so crepes are even.) Cook on 1 ... side. Spread with favorite jelly or powdered sugar and roll up.
17. CREPES SUZETTE
Heat in dish, melt butter, ... until transparent. Place crepes 3 at a time in ... until flame Dies. To serve: Pour remaining sauce over crepes.
18. CREPES SUZETTE
Sift together. Beat 2 eggs. ... are ready to serve. Add more liquor and flame at tableside if you wish after adding the crepes to the hot sauce.
19. CREPE SUZETTES
Beat eggs until thick. Add ... in well greased crepe pan and cook on medium ... husband or teenager as crepes make a great breakfast in bed treat.
20. CREPES
Sift flour, sugar and salt. ... evenly. Cook each crepe over medium heat until light ... all have absorbed some of the sauce and are well heated.
| RECIPE PULSE |
| TRENDING NOW |
| NEW RECIPES |
| READER SUBMITTED |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables