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Results 11 - 20 of 35 for creole baked chicken
In a small bowl, combine ... mixture over the chicken pieces, then roll the chicken ... the melted butter. Bake at 375 degrees until the ... knife about 1 hour.
Preheat oven to 375 degrees. Remove skin from chicken; cut into pieces and ... chicken in pan. Bake 45 minutes or until done. 1/2 chicken = 2 servings.
Cook chicken saving 1 quart of broth. ... greased baking dish. Bake in a 350°F oven for ... Can be made before and refrigerated or frozen.
Preheat oven to 400 degrees. ... together and roll chicken in it. Then place skin ... butter in pan. Bake, uncovered, for 25 to ... and chicken is tender.
15. CHICKEN CREOLE
Preheat oven to 350 degrees. Wash chicken, season with season salt, ... top of chicken. Bake until rice is cooked or ... about 45 to 55 minutes.
16. CHICKEN CREOLE
In plastic bag, mix flour, ... Shake pieces of chicken in bag to coat. Melt ... tomatoes over top. Bake tightly covered for 45 to ... to fowl or meat.
Melt butter. Stir in contents ... and honey. Place chicken fillets or chicken breasts in ... chicken. Cover and bake 1 hour at 400 degrees. ... chicken. Serve with rice.
18. CHICKEN - CREOLE
Saute onion and bell pepper ... too thin. Boil chicken for about 30 minutes; drain. ... mixture over chicken. Bake 25-30 minutes. This is great served with rice.
Melt butter in 4 quart ... mix well. Place chicken in a layer on top ... water. Cover and bake at 350 degrees for 1 ... casseroles. Serves 10 to 12.
Place cooked rice in a ... rice, spreading evenly; sprinkle with cheese; cover. Bake in moderate oven, 350 degrees, 30 minutes or until bubbly hot.
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