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Results 11 - 20 of 46 for cream milk gravy
Scald milk in double boiler (heat until ... whisk for smoothest gravy. After removing from heat, ... with a couple of bits of butter on the top.
Make white sauce with butter ... minutes. Add heavy cream or evaporated milk. Add the salt and ... desire a beef gravy, use beef broth or ... to give beef coloring.
Salt and pepper serving pieces ... crockpot put soup, milk, water, and soup mix. ... you want more gravy use equal parts of either milk, water, sour cream or cream of mushroom soup. ... over rice or noodles.
This gravy is to be made after ... brown. Gradually pour in milk, add salt and pepper and stir constantly until gravy thickens, about 5 minutes.
Add flour to skim milk; beat or stir until ... slowly, stirring constantly; season to taste. Reduce heat; cook 5 minutes, stirring constantly.
In a large bowl, combine eggs, 1/2 cup sour cream and milk. Stir in bread crumbs, ... reads 170 degrees. Let cool 10 minutes. Remove from pan.
17. CREAMED CORN
Mix all ingredients together. Make ... butter, flour and milk. Add to corn mixture. ... more flour paste if necessary and continue to cook corn.
On cutting board, coat steak ... pan. Stir in milk, salt, and pepper. Stir ... thickened. Serve meat and gravy with mashed potatoes. Serves 4.
Cut steak into 4 pieces. ... dish and pour milk over; let sit 1 hour. ... saving teaspoons for gravy. Dip steaks in egg ... Serve steak with gravy.
Season chicken with salt and ... casserole. Cover with milk. Cook very slowly (about ... more. Add sour cream and stir into gravy. Keep in oven another ... more. Check for doneness.
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