Results 11 - 20 of 33 for cream filbert

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Melt butter in a 1- ... temperature for up to one week (can be frozen). To serve, place a small scoop of ice cream in each basket and top with fruit.

Reserve 1/2 cup strawberries for ... bundt cake pan. Cream butter, add sugar gradually, creaming ... sweetened whipped cream and strawberries.

1. Preheat oven to 350 ... remove from pans. Sandwich the meringues together with the cream and raspberries. Sprinkle top with confectioners' sugar.

Melt butter, peanut butter, butterscotch chips over low heat. Cool slightly. Add marshmallows, nuts and 3/4 cup coconut. Mix well. Pat into ...

Made by crushing 16 chocolate ... with nuts. Stir cream and remaining tablespoon of butter ... several hours or up to one week. Makes 12 servings.



In a small bowl combine ... Gradually add the cream of tartar and beat until ... with whipped cream and bits of brickle as topping. Serves 6-8.

Cream butter with sugar. Add flour ... minutes. Mix more vanilla and plain sugar together and roll the horns in mixture while they are still hot.

Crush croutons in 1 bowl. ... medium bowl combine cream cheese, 2 tablespoons butter and ... croutons (crushed). Bake at 375 degrees for 25 minutes.

Mix flour and baking powder together, set aside. In blender, beat eggs and sugar until smooth. Add nuts and twirl until finely chopped. Add ...

Heat oven to 250 degrees. ... egg whites and cream of tartar until foamy. Beat ... onto cookie sheet. Bake 35-45 minutes until set but not brown.

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