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Results 11 - 20 of 20 for cranberry iced tea
Bring 2 quarts of water ... Immediately pour over tea; brew for 5 minutes. ... large piece of ice or ice cubes, then add ... cherries. Yield: 25 servings.
Pour the 4 cups boiling water over the tea bags; steep for 4-5 minutes. ... chill. Add the lemon, orange and cranberry juices. Stir and serve.
Brew tea for 5 minutes. Stir in ... In food blender, combine tea, lemon juice, rum and strawberries. Blend together. Add ice; serve. Serves 2.
Mix the ice tea, lemonade, limeade, and cranberry juice together and just before ... Stir and serve over ice or put in a punch bowl with ice ring.
Combine flour, baking powder and ... in brown sugar, iced tea mix and vanilla. Beat in ... 350 degrees until lightly browned, about 10 minutes).
16. CRANBERRY TEA
Boil first 5 ingredients for 10 minutes. Add tea bags and steep 5 minutes. Add cranberry juice, lemonade and orange juice. ... hot mixture over ice cubes; add more ice, if needed.
17. OPEN HOUSE PUNCH
Stir honey into tea and chill. At serving time ... liquor last. Add ice cubes or ring mold of ... for it is not too sweet. Makes about 45 cups.
Dissolve sugar in hot tea, then cool. Add cranberry juice and chill. Pour into ... orange slices. Add ice cubes or garnished ice ring. Makes 2 quarts.
19. RUBY PUNCH
Combine sugar, water, cinnamon sticks, ... orange juice and cranberry juice, and tea. Let set overnight. Add ... pour over block ice. The ice can be ... set for a time.
20. RECEPTION PUNCH
Heat water and stir sugar thoroughly until dissolved. Combine all liquids and pour over block of ice or ice cubes. Makes one gallon of punch.
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