CRANBERRY TEA 
1/2 c. sugar
2 c. sugar
2 c. water
2 cinnamon sticks
1 tsp. cloves
4 tea bags
1 qt. cranberry juice
1 (6 oz.) can frozen lemonade
1 (6 oz.) can frozen orange juice

Boil first 5 ingredients for 10 minutes. Add tea bags and steep 5 minutes. Add cranberry juice, lemonade and orange juice.

To Serve: Use equal parts of water and above mixture. Serve hot or cold. To serve cold, pour hot mixture over ice cubes; add more ice, if needed.

 

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