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Results 11 - 20 of 68 for crackers pork chops
Preheat oven to 325 degrees. ... and milk. Coat pork chops with crumb mix, dip in ... minutes, carefully turn chops and bake another 30 minutes.
In a shallow pan, beat egg and milk. Dip each pork chop in the mixture, then coat with cracker crumbs, patting to make a ... clear. Yield 3-6 servings.
Combine cracker crumbs, cheese, salt and pepper, ... and milk. Dip chops in egg mixture and dredge ... Drizzle butter over pork chops. Bake, uncovered, at 325°F for 1 hour or until tender.
14. BAKED PORK CHOPS
Preheat oven to 350°F. Season chops lightly with Nature's Seasons. In ... Dip to coat pork chops, roll in cracker or bread crumbs. Lay out ... cholesterol and 633mg sodium.
15. RITZ PORK CHOPS
Dip pork chops in beaten egg; coat with ... oil in skillet. Arrange in single layer in a 9 X 13-inch pan. Bake at 300°F for 1 hour. Serves 6.
In food processor or blender, process crackers until you have relatively fine ... both sides of pork chops. Dip each in egg ... coating from the chops.
Combine egg and soy sauce ... excess fat from pork chops; add chops to egg ... to coat. Combine cracker crumbs and garlic salt. Dredge ... minutes or until done.
18. BAKED PORK CHOPS
Roll pork chops in egg and then in cracker crumbs. Brown in oven proof ... company is late. The fats in the pork chop will be replaced by the milk.
Melt butter in shallow pan. ... and milk. Coat pork chops with crumbs then dip in ... degrees. Turn over and bake 30 minutes more. 6 servings.
In shallow dish or bowl, ... and pepper. Dip pork chops into egg, then into bread ... cooking about 10 minutes until coating is crisp. Serves 6.
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