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Results 11 - 20 of 35 for crab hor
Mix butter, cheese, mayonnaise, garlic ... electric mixer. Add crab meat drained and rinsed to ... the freezer; makes about 12 hors d'oeuvres.
Mix ingredients. Cut English muffins in half as you normally would, splitting them. Spread mixture onto round halves. Cut halves into ...
Remove cartilage from crabmeat. Blend together cream cheese, milk, onion and horseradish. Gently mix in crabmeat. Add salt and pepper. Put ...
Mix softened cream cheese and crab cut in small pieces. Add horseradish to taste. Form a ball and cool. If desired, cover ball with cocktail sauce.
Mix cheese, mayonnaise, lemon juice ... then stir in crab meat. Brown almonds in butter ... crackers. Bake at 350 degrees for 40 minutes. Serves 20.
Mix well and add 1 can of crabmeat or shrimp. Sprinkle garlic salt on English muffin halves; spread with mixture. Cut in 6 pieces - 1 ...
Mix cheese spread and butter ... English muffins, cut each into 4 pieces. Freeze. Bake 10 minutes at 400 degrees. Makes 48 delicious hors d'oeuvres.
Bring soup to boil. Add ... celery, onion and crab meat. Heat. Remove from heat. When cooler, add mayonnaise. Put into greased mold and refrigerate.
Cut crusts off sliced egg bread. Cut into squares. Spread mixture on bread. Place on cookie sheets. Broil until brown and bubbly.
Mix all ingredients together and spread on English muffin half. Bake at 400 degrees for 10 minutes. Cut in quarters and serve hot.
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