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cornflake crispy
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cornflake crispy
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11.
CRISPY PARMESAN CHICKEN
Wash and dry chicken. Dip ... Roll chicken in
cornflakes
crumbs and Parmesan cheese mixture. ... tender. Do not cover or turn chicken while baking.
Ingredients: 5 (cheese .. milk .. pieces ...)
12.
DOUBLE CRISPY CHICKEN
Measure crushed Kelloggs corn flakes cereal into shallow dish or pan. Set aside in small mixing bowl beat egg and milk slightly. Add flour, ...
Ingredients: 8 (egg .. flour .. milk .. salt ...)
13.
CRISPY OVEN "FRIED" CHICKEN
Heat oven to 400 degrees. Spray broiler pan with cooking spray. In paper or plastic bag, combine cereal, paprika, garlic powder, oregano ...
Ingredients: 8 (leaves .. paprika .. spray ...)
14.
CRISPY CHICKEN AND RICE CASSEROLE
Cook rice according to package directions. Stir together cooked rice and next 7 ingredients in a bowl. Spoon into a lightly greased 13 x ...
Ingredients: 9 (cereal .. juice .. mayonnaise .. rice .. salt .. soup ...)
15.
CRISPY OVEN FRIED MEXICAN CHICKEN
In large shallow pan (not aluminum) combine vegetable juice and hot sauce; add chicken parts and let marinate for 30 minutes at room ...
Ingredients: 12 (crumbs .. garlic .. juice .. leaves .. paprika ...)
16.
CRISPY CHICKEN
Preheat the oven to 350°F. ... dish. Place the
cornflakes
in a separate shallow dish. ... strips. Bake for 15 minutes or until cooked through.
Ingredients: 5 (cornflakes .. juice .. oil .. strips ...)
17.
PEANUT BUTTER BARS
In pan, combine corn syrup, brown sugar and dash of salt. Cook and stir until mixture comes to a full boil. Stir in peanut butter. Remove ...
Ingredients: 7 (cereal .. sugar .. syrup .. vanilla ...)
18.
CHOCOLATE MERINGUE FINGERS
I've been saving my egg whites for this one! Preheat oven to 275 degrees. Beat egg whites until foamy. Add 1/4 cup of the sugar. Beat until ...
Ingredients: 5 (sugar .. vanilla .. whites ...)
19.
CRISPY BAKED CHICKEN
Brush chicken with salad dressing; coat with combined remaining ingredients. Place in 13 x 9 inch baking dish. Bake at 350 degrees 1 hour ...
Ingredients: 6 (cheese .. crumbs .. salad ...)
20.
CRISPY OAT COOKIES
Shape into one inch balls. Place on ungreased cookie sheet. Flatten with a fork. Bake at 325 degrees for 15 minutes. Makes 4-5 dozen.
Ingredients: 13 (cornflakes .. egg .. flour .. nuts .. oil .. salt ...)
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