Corn Flake Fried Chicken - Recipes - Page 2

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Results 11 - 20 of 129 for corn flake fried chicken

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11. DOUBLE-CRISPY CHICKEN

1. Measure crushed Kellogg's Corn Flakes cereal into shallow dish or ... until smooth. Dip chicken in batter. Coat with crushed ... 6 servings. St. Mary's

12. DOUBLE CRISPY CHICKEN

Measure crushed corn flakes into shallow dish or pan. ... until smooth. Dip chicken in batter. Coat with crushed ... baking. Yield: 6 servings.

13. COCONUT CURRY CHICKEN

Mix first 3 ingredients - add chicken and marinate for 15 minutes; ... orange slices. We like this, it tastes like Spring and we like it for Easter.

14. CRISPY BAKED CHICKEN

Preheat oven to 400 degrees. ... skin from the chicken, rinse and dry the ... Approximately cal/serv.: 270 Corn flake crumbs give this skinless chicken ... for taking on picnics.

15. DOUBLE CRISPY CHICKEN

1. Measure crushed corn flakes into shallow dish. Set aside. ... until smooth. Dip chicken in batter. Coat with crushed ... turn chicken while baking.

16. DOUBLE CRISPY CHICKEN

Measure crushed cereal into shallow ... until smooth. Dip chicken in batter. Coat with crushed ... not cover pan or turn chicken while baking.

17. COCONUT CURRY CHICKEN

Mix first 3 ingredients. Add chicken and marinade 15 minutes. Remove ... until well browned. Serve on platter with orange slices. Makes 4 servings.

18. CRISPY BAKED CHICKEN - LOW CHOLESTEROL

Preheat oven to 400 degrees. ... skin from the chicken; rinse and dry the ... not touch. Bake 45 minutes or more. Crumbs will form a crisp skin.

19. DOUBLE-COATED CHICKEN

Measure crushed Kellogg's corn flakes cereal into shallow dish or ... until smooth. Dip chicken in batter. Coat with cereal. ... reduce fat and cholesterol.

20. COCONUT CURRY CHICKEN

Mix orange juice, salt and egg, add chicken and marinate 15 minutes. Remove chicken, reserve marinade. Mix corn flakes, coconut and curry and ... Garnish with orange slices.

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