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Results 11 - 20 of 5,950 for corn casseroles for 2
Preheat to 350°F. Mix all ... 9x13-inch baking dish for 30 to 45 minutes or ... cooked in center. Variation: Add chopped chives or green onions.
12. CORN CASSEROLE
Preheat oven to 350°F. Grease a 11x13 baking pan. Combine all ingredients. Bake for 45-60 minutes.
Mix everything in a bowl. ... Bake at 350°F for about 40 minutes, or until ... casserole comes out clean. Top should be slightly golden brown.
Preheat oven to 350°F. Grease 11x13-inch baking pan. Combine all ingredients. Bake for 45 to 60 minutes.
Melt butter. Beat eggs slightly. ... to make a corn casserole, at this point, add ... at 350 degrees for about an hour or until ... golden brown. Serves 8.
16. CORN CASSEROLE
Drain corn. Put in casserole dish. ... Melt butter and mix with cracker crumbs. Put on top of casserole and bake 30-45 minutes at 325 degrees.
Preheat oven to 350°F. Cook ... with noodles, Drain corn and add. Add cream of ... in 350°F oven for 30 minutes. Turn off oven. ... for rice. . (Rollie)
My family loves this at ... well. Fold in corn and pour into a buttered ... Bake at 350°F for 40 minutes or until a ... with sugar and cinnamon.
Mix cooked rice and all other ingredients saving 1 cup of cheese for top - add more cheese on top if desired. Bake at 350°F for 20 minutes.
In saucepan, melt cream cheese ... dish and top with grated Cheddar cheese. Bake at 350°F for about 30 minutes. Recipe can easily be doubled.
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