Results 11 - 20 of 75 for cool whip strawberry frosting

Previous  1  2  3  4  5  6  7  8   Next

Spray 10x13x2 inch pan with ... cutting. Top with Cool Whip and additional strawberries. Strawberries on ... while cake is in the oven. Delicious!

1. Grease 3 (8" x ... Peel off foil. Cool completely. 5. Prepare Filling: Prepare ... Fold in the strawberry spread. Refrigerate mixture for 10 ... 1 hour before frosting. 7. Prepare Frosting: Combine ... glossy peaks form. Frost cake and serve.

Prepare and bake cake according ... x 13 pan. Cool completely on wire rack. Set ... with 1/2 the strawberry glaze. Spread with 3 1/2 ... microwave-safe bowl, heat frosting on High for 20 to ... Serves 24 to 28.

Bake yellow cake as directions ... together box of strawberry Jello, 1/2 cup boiling water ... cake; let cake cool. Mix box of vanilla ... container of Cool Whip. Store in refrigerator. A ... in bundt pan also.

Prepare and bake cake according ... round cake pans. Cool cake on wire rack. When ... bowl, beat Cool Whip and powdered sugar. Wash and ... sugar and cocoa. Frost the top of torte. Top ... until just before serving.



Place in 12-quart punch bowl. ... with glaze and whipped topping, 3 1/2 cups. Heat frosting until pourable. Drizzle over topping. Repeat layers.

Preheat oven to 350 degrees. Prepare cake as directed on box. When cooled poke holes in cake. Mix Jello in water as directed on package, ...

Bake cake according to cake ... over hot cake. Mix pudding, milk, sugar and vanilla until thick. Add Cool Whip and spread over cake. Refrigerate.

Preheat oven to 350°F. Grease ... into 2 layers. Whip all frosting ingredients until mixture thickens (about ... layers as well as on top and sides.

Mix all cake ingredients well. ... ingredients together and frost top and sides (and in ... chopped walnuts or coconut if desired. Keep refrigerated.

Previous  1  2  3  4  5  6  7  8   Next

 

Recipe Index