1 yellow cake mix
1 box strawberry Jello
1/2 c. boiling water
1 1/2 c. strawberry soda pop

FROSTING:

1 box vanilla instant pudding
1 1/2 c. milk
1 sm. container Cool Whip

Bake yellow cake as directions call for. While still hot punch many holes with large fork (meat fork). Mix together box of strawberry Jello, 1/2 cup boiling water and 1 1/2 cups of strawberry soda pop. Pour over hot cake; let cake cool. Mix box of vanilla instant pudding, 1 1/2 cups milk; beat. Add 1 small container of Cool Whip. Store in refrigerator. A 9 x 13 inch pan serves 15. Can be made in bundt pan also.