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Results 11 - 20 of 270 for cinnamon sticky buns
11. STICKY BUNS
Combine milk, sugar, salt and ... brown sugar and cinnamon. Roll up as you ... Remove from pan immediately to prevent sticking. Makes 12 rolls.
12. STICKY BUNS
These are delicious warm or ... will start out sticky and become smooth and not ... Sprinkle with the cinnamon and roll the dough into ... 5 to 7 minutes.
Dissolve the yeast in 1/3 ... water and the cinnamon in a bowl and mix ... minutes. Invert onto a large heat proof dish or baking dish. Serves 15.
14. STICKY BUNS
Sprinkle nuts in the bottom ... Combine sugar and cinnamon in a bowl. Place butter ... Remove from oven and carefully invert onto serving platter.
Directions: Butter a large bowl ... teaspoon of the cinnamon (reserve the remaining teaspoon of ... less, for the buns to rise. Before baking, adjust ... from Maida Heatter's Cakes.
16. STICKY BUNS
Soften yeast in warm water. ... sugar, 1 teaspoon cinnamon and 1/4 cup raisins. Roll ... invert on plate; remove pan. Yield: 2 dozen sticky buns.
Grease a 9 x 13 inch pan. Sprinkle with nuts. Pull thawed dough into walnut-sized pieces. Fill pan in a single layer. Heat together other ...
Heat oven to 375 degrees. Makes 24-30 stickie buns. In large mixing bowl, ... 20 minutes. For use with Pillsbury Self-Rising flour, omit salt.
19. EASY STICKY BUNS
Thaw bread in refrigerator overnight. ... minutes. Take knife to loosen buns from pan and turn over to a larger pan or cookie sheet. Let cool.
Heat milk, water, butter to ... filling. Roll for cinnamon rolls. Glaze: Melt butter; add ... again. Bake at 375 degrees for 20 to 25 minutes.
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