Results 11 - 13 of 13 for chocolate kraut cake

Previous  1  2  

Cream butter and sugar. Add ... 350 degrees for 35 to 40 minutes. Melt chocolate and butter. Remove from heat and blend in remaining ingredients.

Drain kraut. Cream sugar and butter. ... Stir in kraut. Bake in greased 9 x 13 inch pan at 350 degrees for 30 minutes or more. Do not overbake.

Preheat oven to 375 degrees. Sift together flour, baking powder, baking soda, salt and cocoa. Cream shortening with sugar. Add eggs, one at ...

Previous  1  2  

 

Recipe Index