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Results 11 - 20 of 53 for chocolate-wafer balls no nuts
11. RUM BALLS
Chop vanilla wafers and nuts in blender or food processor. Mix ingredients together and mold into balls. Then roll in confectioners' sugar. 3 dozen.
Combine cheese and chocolate; mix well. Stir in ... Chill several hours or overnight. Shape into 1 inch balls and roll in nuts, cocoa or sugar.
Mix crumbs, sugar, nuts, rum or sherry together. Shape into small balls, 1/2 inch in diameter. ... in sugar. Store in tightly covered container.
Cook evaporated milk and chips ... sugar, 1/2 cup nuts, vanilla wafer crumbs and rum. Let stand ... into 1 inch balls, then roll in remaining ... refrigerator. Improve with time.
15. CHOCOLATE BALLS
Melt chips. Remove from heat. ... cookie crumbs and nuts; mix well. Roll into balls then roll in sugar. Let ... keep 2-3 months in refrigerator.
16. BOURBON BALLS
Over hot (not boiling) water, melt chocolate morsels; remove from heat. Blend ... bowl, combine vanilla wafer crumbs, powdered sugar, and nuts. Add chocolate mixture; mix ... Form into 1-inch balls. Roll in granulated sugar. ... container for several days.
Melt chocolate chips in double boiler. Stir ... Combine the vanilla wafers and chopped nuts. Add to the chocolate ... bowl). Form into balls (size as desired, usually 3/4"). ... Makes approximately 75 balls.
Crush wafers; combine with confectioners sugar, cocoa and nuts. Blend in corn syrup ... into 1 inch balls and roll in confectioners sugar. ... Makes 4 dozen cookies.
Mix together vanilla wafers, 3/4 c. powdered sugar, cocoa and nuts. Blend in corn syrup ... into walnut size balls and roll in powdered sugar. ... before serving if desired.
Melt chocolate bits over hot water. Add ... cream. Combine vanilla wafer crumbs, powdered sugar and nuts. Add chocolate mixture and ... into 1 inch balls. Roll in granulated sugar. ... at least 3 days.
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