| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 570 for chili ham
Wash collards and cut off ... brown onion and ham hocks in lard (Note: Olive ... red pepper or chili flakes, sugar and vinegar. Continue ... and flavor the greens.
Wash and pick over beans carefully to remove any stones that may have gotten into the bag during the harvesting process. Cover beans with ...
13. PINTO BEANS
Soak pinto beans overnight in ... water, onion, garlic, chili powder, salt and ham hocks or salt pork in ... Remove ham hocks before serving.
14. SPICED HAM SAUCE
This is great with leftover Holiday ham! Simmer all sauce ingredients ... Add chopped ham and cook slowly until thick, approximately 1/2 hour.
Preheat oven to 350 degrees. ... starting with smoked ham and ending with Jack cheese. ... Cut in jelly roll style to serve. Serves 4-6 people.
Great for leftover ham! In a food processor, ... buttered bread crumbs and a pinch of parsley and paprika, if desired. Bake at 350°F for 30 minutes.
Cover beans only with water, bring to a boil. Reduce heat, simmer 1 1/2 hours or until beans are tender. Add remaining ingredients, simmer ...
Clean beans. Soak pinto beans ... Add pinto beans, ham hocks, onions, red chili powder and garlic to a ... flavor, without the sting of Jalapeno.
In a heavy 7 to ... the vegetables, parsley, ham, and pork to the ... medium. Stir gently and frequently as the rice dries out. Serve immediately.
Thaw and drain spinach. Soften cream cheese. Blend all ingredients together. Spread on tortilla and roll up. Chill until set. Slice ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables