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Results 1 - 10 of 31 for oatmeal raisin bran cookies
Preheat oven to 375°F (350°F ... leaving 1-inch between cookies. Bake in a preheated ... little flour or oatmeal until the consistency is just ... Craisins or golden raisins or other dried fruits instead ... also add oat bran to the flour for added nutrition.
Heat oven to 350 degrees. ... in oats, oat bran and raisins. Drop by slightly rounded ... Cool on baking sheets 2 minutes. Remove to cooling rack.
Combine all ingredients in a mixing bowl and blend well. Drop by rounded teaspoons onto cookie sheets sprayed with non-stick. Bake at 350 ...
Combine melted butter with egg and raisins. Mix remaining ingredients, add ... blended. Bake on greased cookie sheet at 375°F for 12 minutes.
Cream sugar and butter until light and fluffy. Beat in egg and then add applesauce. Mix in oats, flour and rest of dry ingredients. Drop by ...
Mix well and drop by teaspoons on cookie sheet. Bake at 375 degrees until done. Makes about 2 dozen.
Preheat oven to 375 degrees. ... baking soda, salt, oatmeal and oat bran. In large bowl cream ... ingredients. Stir in raisins. Drop by spoonfuls onto ... approximately 2 dozen cookies.
Combine everything. Bake on PAM-sprayed cookie sheet. Bake for 10-15 minutes at 350 degrees. Remove to cool. Makes about 7 dozen ...
Cream shortening, add sugar. Continue ... alternately with dry ingredients. Add raisins, bran and oatmeal. Bake for 10-15 minutes at 350 degrees.
*I have also used mashed bananas, but they spread a little flatter than with butter. Preheat oven to 375°F. Cream butter or puree with ...
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