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Results 11 - 20 of 627 for chicken vegetable stir fry
In a large skillet brown chicken. Use about 1/4 cup ... calories). Add the vegetables and allow to simmer. Use ... with rice. Makes 4 servings.
Cut chicken into bite-size pieces and put ... slice all the vegetables. Heat oil in frying ... chicken pieces and stir fry. Remove chicken and set ... serve immediately with rice.
Cut up chicken into small pieces and season ... slices. Shred cabbage. Stir fry chicken, onion and ginger until ... and previously fried vegetables. Serve with rice. Beef ... be substituted for chicken.
Remove bones and skins from chicken. Cut into 1 1/2 ... until tender. Add pea pods and zucchini, toss, serve immediately with white or fried rice.
Cut chicken breasts in to small pieces. ... add to bouillon. Stir well. Set aside. Add 2 ... butter or oil, vegetables, salt and ginger and stir fry for 4 minutes. Mix everything ... Serve over hot rice.
Thin slice chilled chicken breasts across grain. Cut vegetables in sizes suitable for chop ... in small bowl. Stir to mix. Heat 1 tablespoon ... and ginger root. Stir-fry water chestnuts, mushrooms and Chinese ... onions and sesame seeds.
Mix sauce in bowl. Set ... or steam raw vegetables until tender (only 2 to ... when added to chicken.) Cut chicken in 1 ... on medium heat, stir chicken in peanut oil, stir fry 2 to 3 minutes, until ... thickened. Serve over rice.
Heat 2 tablespoons oil in a large skillet and cook chicken with vegetables over medium high heat, stirring ... vinegar. Add to stir-fry. Bring to boil and ... minutes. Serve over rice.
Cook chicken (I usually cook it in ... carrots and celery. Stir fry, when starting to get ... the rest of vegetables and chicken. Stir fry until ... white or fried rice.
(Broccoli or green beans may ... 2-3 minutes. Add vegetables and cook, stirring quickly and ... of oil; add chicken and stir-fry until chicken begins to brown, ... Serve with hot rice.
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