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Results 11 - 20 of 68 for chicken croquette
Melt butter. Add flour, salt ... Shape into 8 croquetts. Roll in crumbs. Dip ... hot turkey or chicken gravy. Can also be frozen after rolled in crumbs.
Make a white sauce of: Cook 3 to 5 minutes, then remove from heat and add: Chill 1 hour. Shape into cakes. Dip into bread crumbs, then into ...
Melt butter blend in flour. ... from mushrooms, add chicken broth or bouillon to make ... and/or pimientos added to white sauce. Freezes well.
Melt butter, blend in flour. ... add seasonings and chicken. Put in refrigerator until ... in basket of deep fryer at 365 degrees for 5 minutes.
Saute grated onion in butter, ... Defrost and grind chicken. Add remaining ingredients to ... Mix well. Shape croquette mixture into cone shapes, using ... degree oven. Serves 10.
Grind chicken very fine. Add celery, hot ... into cutlets or croquettes. Roll in crumbs; dip ... stirring constantly until the mixture thickens.
Cook 3 whole chicken breasts. Remove meat and when ... 6 (3-inch) round croquettes. Mix evaporated milk, catsup, ... evaporated milk is enough.
1. In a saucepan, mix ... 2. Dice cooked chicken. Place in mixing bowl ... you can make croquette balls). 4. Roll balls in ... much as you have.
Cook chicken; remove from bones and ... overnight. Shape into croquettes. Bread with egg (mixed ... bread crumbs. Deep fry until golden brown.
Prepare thick white sauce. Stir ... completely coated. Cover croquettes and chill at least 2 ... onion and 1 cup sauce. Serve over croquettes.
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