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Results 11 - 20 of 214 for carrot sweet
Melt butter in a saucepan ... some. Fold cooked carrots or a cooked sweet potatoes into glaze mixture and ... Heat when ready. Makes ahead well.
1. Scrub potatoes and cut ... Peel and trim carrots and cut in 1" lengths. ... flavor continues to develop as creme fraiche sets in refrigerator.
Place carrots in buttered casserole. Mix sugar, ... the carrots in the casserole dish. Bake at 400 degrees for 20 to 25 minutes. Serves 4 to 6.
Peel and slice carrots into 3/4 inch long pieces. ... hot syrup. Seal immediately. Process 30 minutes in boiling-water bath. Makes about 4 pints.
Preheat oven to 325°F. Grease a 10-inch oven-proof casserole. Combine all ingredients, mixing together well. Pour into the baking dish. ...
Cut carrots in diagonal slices; steam or ... of dill seed or basil. Simmer 10 or 15 minutes more until carrots are tender. Delicious! Serves 4.
Combine all ingredients, stir over ... can vacuum packed sweet potatoes, frozen sweet potato patties, or cooked sweet potatoes (or carrots). Cook uncovered over medium ... glaze on all sides.
Cook the carrots in a small amount of ... sauce. Heat just until bubbly, stirring constantly. Add carrots, peppers, and pineapple. Serve warm.
Combine all ingredients except carrots and cook 5 minutes on medium heat. Pour over carrots and heat.
Heat oil; add carrots and stir 3 minutes. Add ... and add to carrots. Stir and continue cooking 2 to 3 minutes until mixture thickens. Serve hot.
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