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Results 11 - 20 of 24 for carrot pineapple raisin bread
Beat together first 5 ingredients ... foamy. Stir in carrots and pineapple. Add remaining ingredients. Stir ... Bake at 325 degrees for 1 hour.
Mix eggs, oil and sugar and beat well. Add carrots, pineapple and nuts or raisins and beat well. Combine dry ... Pam. Bake 1 hour at 325 degrees.
Mix first 10 ingredients in a large bowl. Mix flours and soda; add to above mixture. Spoon into oiled muffin tins. Recipe makes 6 large or ...
Beat together eggs, oil, butter, ... foamy. Stir in carrots and pineapple. Add remaining ingredients; stir ... hour. 2 loaves (16 slices per loaf).
15. CARROT BREAD
In small bowl mix flour, ... dry ingredients and carrots; beat at medium speed. ... into 2 greased bread pans. Bake 50 minutes at ... a time, with pineapple juice until mixture is smooth.
16. A-Z BREAD
I don't recommend using tomatoes and oranges as they are not as good, I think. Mix and cream mixture well. Grease pan well. Bake at 325 ...
17. HAWAII BREAD
In large mixing bowl, beat ... foamy. Add oil, carrots, and sugar. Beat well. ... Stir in nuts, raisins, and pineapple. Grease and flour 2 ... from pans. Freezes well.
Combine eggs, oil, butter, sugar ... foamy. Stir in carrots and pineapple. Add flour which has ... in nuts and raisins, stir until just mixed. ... frozen for later use.
Beat together eggs, oil, butter, ... foamy. Stir in carrots and pineapple. Add remaining ingredients; stir ... hour, or until tester comes clean.
20. SQUASH BREAD
Mix flour, sugar, salt, baking ... beat real well. Then add raisins, carrot, squash, pineapple. Mix real well. Bake at 350 degrees until done.
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