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Results 11 - 20 of 2,090 for canned shrimp
11. GAMBAS AL AJILLO
Heat the oil in a ... minute. Add the shrimp; cook for another 2 ... taste; heat through. Serve in the skillet with bread on the side for sopping.
My father makes this for ... Remove tails from shrimp. If using medium or ... remaining ingredients and mix well. Refrigerate. Serve chilled.
Sauté Rice-a-Roni in oil in ... bell pepper and shrimp until golden brown. Add 2 ... a boil, cover and simmer 20 minutes. Serves 4. . Burroughs
14. ORIENTAL HOT POT
Midnight supper, perhaps for New ... after the show, can be an exotic affair, even ... Chinese cabbage, shucked shrimp, fresh spinach. The broth ... hot, continue as above.
Delicious! In a bowl, soften ... onion powder, and shrimp. Combine well. Remove Crescents ... Enjoy! Note: You can add whatever seafood you would ... salmon, also delicious. .G.
16. SHRIMP CREOLE
Sauté onions, celery in butter. ... vinegar, sugar and shrimp. Continue cooking 10 minutes ... heated and peas are done. Serve over cooked rice.
Combine first 8 ingredients in saucepan; heat thoroughly, stirring occasionally. Add crabmeat and sherry; stir in. Serve immediately.
18. CALIFORNIA GUMBO
Your guests will love this ... 1/2 hour. Add shrimps, prawns, crab meat, chicken, ... steamed rice and/or French bread. Recipe may be halved.
Place cream cheese in mixing ... and drain the cans of shrimp and crab meat. A mesh ... serve. Serve with a varied selection of party crackers.
20. KIM'S SHRIMP DIP
Family favorite! Drain shrimp in colander. Combine cream cheese, ... stir to combine. Note: No need to refrigerate, but tastes better if you do.
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