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Results 11 - 20 of 89 for cabbage potato salade
In skillet, cook brats until ... inch thick, cut cabbage into wedges removing core. Place ... at 375 degrees for 1 1/2 hours. Makes 4 servings.
Shake these together in a ... Combine dressing with cabbage and let stand in refrigerator for at least an hour. Several hours makes it even better.
13. A RUSSIAN DINNER
Mix and put through Cuisinart ... partly cooked, add cabbage to soup pot. Cover both ... doesn't keep well (not past 1-2 days in refrigerator).
Serve to your large crowd.
In 8 quart Dutch oven ... onion, celery, carrots, cabbage and zucchini in very hot salad oil over high heat until ... potatoes; shred 1 potato and cut remaining 5 potatoes ... fork tender. Serves 10.
In hot oil in large ... in skillet, add cabbage, potato and onion. Stir fry 2 ... 20-30 minutes or until potatoes are done. Turn into serving dish.
Combine tuna, pickles, onions, lemon juice and salad dressing. Cover and chill until ready to serve, then add cabbage and toss well. Heap in bowl and sprinkle with potato chips on top. Serves 5 to 6.
Combine all ingredients and let ... with the following salad and miso sauce. Combine in ... in the refrigerator. This whole meal salad serves 6.
19. BEEROCKS
In large skillet, brown meat, drain off fat. Add remaining ingredients, cook uncovered 20 minutes until liquid is absorbed. In large mixer ...
This is one of our ... Brown meat in salad oil in Dutch oven. Add ... 1 hour. Add cabbage and cook 20 minutes longer. ... if desired. Serves 4-6.
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