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Results 11 - 20 of 28 for butter-rice chex bars
Butter 13 x 9 x 2 inch pan. Chop 3 candy bars in 1/2 inch pieces. Place ... coated. Spread evenly into prepared pan with back of spoon. Cool and cut.
12. CEREAL BARS
Bring to a full boil the syrup and sugar. Add the rest of the ingredients and press into a 12 x 15 inch pan.
13. SNACK BARS
In the top of a double boiler, combine peanut butter, butter and marshmallows; cook ... square. Cut into bars and cool. Refrigerate or freeze ... foil or freezer paper.
14. PAY DAY BARS
Combine peanut butter, syrup and sugar. Heat just until it bubbles. Add rice chex and nuts, stirring until coated. Press into an 8x8 pan.
15. CEREAL BARS
Cook on stove until it boils. Boil 1 minute. Add 1 cup peanut butter. Pour over cereal. Press in 9 x 13 inch pan.
16. PAY DAY BARS
Mix Chex and nuts in a bowl. ... and add peanut butter and vanilla. Stir until smooth. ... together. Spread in an unbuttered 9 x 13-inch pan. Yum!
17. PAY DAY BARS
Mix sugars in microwave on ... minutes. Add peanut butter and stir. Add peanuts and Rice Chex. Mix together and put ... down and cut into squares.
18. RICE CHEX BARS
Boil corn syrup and sugar; add rest of ingredients. Mix and spread in a 15 x 10 inch pan, cut in bars and refrigerate.
19. DESSERT BARS
Combine all the ingredients except ice cream. Put half of the crumbs in a 9 x 13 inch pan. Add softened ice cream and top with remaining ...
20. SNICKERS BARS
In heavy saucepan, boil Karo ... Stir in peanut butter and vanilla, mixing well. Add peanuts and Rice Chex, stirring well. Immediately transfer ... and cut into bars. Do not refrigerate.
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