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Results 11 - 20 of 246 for broccoli water chestnut casserole
Mix together and pour the mixture evenly over the broccoli. Bake at 350°F for 45 minutes. Serve immediately.
Stir together broccoli and lima beans. Place in greased 2 quart casserole dish. Combine sauce ingredients, spread ... Bake at 325 for 30 minutes.
In 13x9x2 glass pan (greased) layer broccoli first then chicken, water chestnuts, almonds, sauce, grated cheese ... 45 minutes at 350 degrees.
Cook to separate broccoli and lima beans. Mix together ... soup mix and water chestnuts and add to other mixture. ... oven for 30 to 35 minutes.
Cook enough rice to yield 2 cups. Thaw broccoli and drain thoroughly. Sauté onion ... in soup, milk, chestnuts, rice, broccoli and 1/3 ... jar in hot water). Turn into 10 x ... 350°F for 40 minutes.
Saute onions in butter, add broccoli and let thaw. Add rest ... this - serve 1/2 for Thanksgiving Dinner and 1/2 for Christmas. It freezes well.
Butter a 2 quart baking dish, layer broccoli, sliced water chestnuts. Spread undiluted soup over ... soup. Bake for 45 minutes at 325 degrees.
Spray 9 x 13 pan ... the bottom. Sprinkle broccoli on noodles and add chicken ... crushed potato chips. Bake uncovered at 350°F for 35 minutes.
Mix together broccoli, onion, water chestnuts, soup, and rice. Melt ... and butter. Pour over broccoli mixture. Cover; bake at 350°F 1 hour.
Combine all ingredients. Pour mixture over vegetables. Sprinkle with bread crumbs. Bake at 350 degrees for 25 minutes.
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