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Results 11 - 20 of about 910 for breakfast casserole sausage
Brown sausage and drain grease. Spread bread ... and pour over casserole. Cover and refrigerate over night. Bake at 350 degrees for 30 minutes.
Butter a 9x13 inch dish. ... baking dish. Crumble sausage over bread, sprinkle cheese over ... over cheese. Cover casserole and chill overnight. Remove from ... bubbling. Yields 8 servings.
Stir together above ingredients and ... 1 pound bulk sausage, cooked and drained well ... over cake. Wonderful with orange juice and hot coffee.
Cook sausage; drain. Spread bread, butter ... x 13 inch casserole. Add sausage and cheese. ... 50 minutes. Serve with fruit and toast. Serves 8.
Brown sausage in skillet; drain. Mix all ingredients and pour into 11x7x2" casserole dish. Bake at 350 degrees for 45 minutes.
Spread croutons in lightly greased ... set aside. Cook sausage until browned, stirring to crumble, ... and parsley sprigs if desired. Serves 8.
Fry the sausage; drain and rinse off ... cheese mixture on top. Layer the top with crescent rolls like a pie top. Bake at 350°F until brown.
1/2 stick butter melted in ... Brown 1 pound sausage. Drain fat. Mix together ... Pour egg mixture over top. Bake at 375 degrees for 45 minutes.
Brown sausage in skillet. Drain. Mix all ingredients together and pour into an 11x7x2 inch casserole dish. Bake in a 350 F. oven for 45 minutes.
Saute sausage; drain. Add dry mustard. ... mixture and cheese in that order. Cover and refrigerate overnight. Bake at 375 degrees for 45 minutes.
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