| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 199 for bread fondue
11. CHEESE FONDUE
Cook bread crumbs in milk until smooth. ... whites. Pour in buttered mold and bake 20 to 30 minutes. Fish or ham may be substituted for the cheese.
12. BREAD POT FONDUE
Combine everything and warm until ... loaf of rye bread and cut out the middle ... out into squares for dipping and any variety of vegetables.
13. FONDUE BREAD
In a large bowl, combine sugar, salt, yeast and 1 cup flour. In a 1 quart saucepan over low heat, heat butter and milk until very warm. ...
14. FONDUE BREAD
Heat milk, butter, and honey. ... and seal. Put bread in oblong or round pan ... degrees for 45 minutes. If bread browns too soon, cover with foil.
15. CHEESE FONDUE
Mix all ingredients except bread and melt. Put in fondue pot and dip bread into fondue. Enjoy!
16. CHEESE FONDUE
Rub heavy saucepan and fondue pot with a garlic clove ... Serve with French bread cut into 1-inch cubes with the crust on one side, and fondue forks.
Mix breadcrumbs and milk in a small bowl until fully moistened; set aside. Combine tomato sauce and pepperoni (if using) in a small ...
18. CHEESE FONDUE
Heat oven to moderate, 375°F. ... stir slowly into bread mixture. In a clean bowl, ... until golden brown and firm at center. Makes 6 servings. .
About 30 minutes before serving: In fondue pot or saucepan over low ... chunks of French bread, shrimp, ham chunks, veggies ... will still be delicious.
Rub fondue pot with garlic; pour in ... bubbling hot over burner. Spear bread cubes through soft side into crust; dunk and swirl in fondue. Serves 4.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables