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Results 11 - 20 of 179 for brandy fruit cake
The dried fruits in this cake can be changed up, measure ... of dark rum, brandy, or Calvados, if desired. ... Confectioners Icing, if desired.
Cream butter, sugar, egg. Add remaining ... mixing well. Pour into a greased and floured angel food cake pan. Bake at 350 degrees about 1 hour.
To make starter, use gallon ... more starter. Divide fruit into 3 parts of 1 ... fruit for 3 cakes. It is OK to ... the juice to brandy fruit later.
Mix ingredients in large jar; ... 1 cup drained fruit. Fruit may be served over pound cake or ice cream, or used ... for 1 hour or until done.
Cut orange into thin slices, ... week. Serve over cake or ice cream, reserving 1 ... 3 weeks, alternate fruit each time; stir gently. Cover ... toothpick, it will fall.
Mix together in a gallon ... 30th day, 3 cakes are ready to bake. Drain ... ingredients well, except fruit. Stir in fruit last ... frozen and kept indefinitely.
Into a decorative glass jar ... 1 cup drained fruit and 1 cup nuts. Grease and flour a bundt cake pan. Bake at 350 degrees ... topping for ice cream.
Combine butter and sugar in ... Coarse chop brandied fruit and stir into batter. Add ... days before using again. Yields 6 cups of brandied fruit.
Boil first 4 ingredients together ... degrees. For muffins bake 25 minutes. For cakes bake 1 hour. Makes 4 dozen muffins or 3 small loaf cake.
Combine butter and sugar in ... ingredients. Coarsely chop fruit and nuts and stir into ... Bake at 350 degrees for 1 hour or until done. Cool.
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