| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 11 - 20 of 23 for beefsteak tomato
Preheat the grill. Drizzle the chicken breasts with olive oil, then season with the Essence. Grill the chicken until the juices run clear, ...
Heat olive oil in frying pan. Place steak in it and brown well on both sides of hot fire. Sprinkle with salt and pepper, remove from pan ...
Drain herring and place in bowl. Mix other ingredients together and blend with herring. Refrigerate 1 hour before serving.
FOR GRATIN: Heat 2 tablespoons oil in heavy medium skillet over medium-high heat. Add pepper and stir until crisp-tender, 3 to 4 minutes. ...
Halve tomatoes; gently squeeze to remove seeds; coarsely chop; place in large bowl with oregano and salt. Rub cut sides of bread with ...
Arrange tomatoes on a flat serving dish. Combine the remaining ingredients to make a dressing and dribble over the tomatoes. Allow to stand ...
17. COBB SALAD
Cook chicken breasts, either poach ... bacon with avocado, tomato and blue cheese. Coat with ... gets a change to soak in for an hour or more.
Cook beef, celery, onion and green pepper in shortening until lightly browned. Stir in soup and mustard. Mix dough and roll into a circle. ...
19. BEEFSTEAK PIE
Mix all but 1 cup ... Place slices of tomato on top. Bake at 400 ... 30 minutes. Top with 1/2 cup of cheese and bake 2 minutes longer. Serves 6.
Place layer of tomato slices in 3 quart rectangular ... vinegar. Continue layering ingredients until all are used. Refrigerate until well chilled.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables