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Results 11 - 20 of 48 for beef rib bone soup
11. LENTIL SOUP
Rinse and sort lentils; reserve. Rinse bones to remove excess salt; reserve. ... Remove bones from soup, let bones cool and ... Add salt to taste.
Arrange bones in shallow roasting pan. Place ... the whole carrots, ribs of celery, quartered onions, bay ... carrots, onion, celery, beef stock base, sugar, onion salt, ... Serves 8 to 10.
In large pot, place water, beef bouillon, bay leaf, ham bone or boneless ham and bring ... until meat is heated, adjust seasonings. Serves 6 to 8.
14. BEEF NOODLE SOUP
Cook bones or short ribs in salted water with onion ... meat to stock. Add noodles and cook until tender, about 30 minutes. Serve hot. Serves 4-6.
Place first 4 ingredients in ... off fat from soup, leaving about 2 tablespoons. ... Remove the short ribs and soup bone and cut up meat. Remove ... 8 to 10 servings.
May also add small amount ... or beans. Boil meat and bones in small amount of water until tender. Add vegetables and simmer for several hours.
Cook in large kettle with cold water covering soup bone and meat. When boiling well, ... until tender. Family size recipe. Cut down as desired.
18. CHICKEN SOUP
Simmer chicken and beef bone until tender. Remove, debone chicken. ... let sit 1/2 to 1 hour. Add cut up chicken last 5 minutes before serving.
Place beef bones, onion, carrots, garlic and ... Top with short ribs; sprinkle with thyme and ... kettle. Cook 5 minutes longer. Yield: 12 servings.
Place beef bones, onion, carrots, garlic and ... Top with short ribs; sprinkle with thyme and ... kettle. Cook 5 minutes longer. Yield 12 servings.
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