Results 11 - 20 of 22 for batter for fish cornmeal

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Mix all ingredients and add warm beer to correct consistency.

Beat egg and milk in one bowl. Cornmeal, cheese, flour, salt and ... bowl. Dip in egg and milk first, then in the cornmeal and cheese mix and fry.

Use hot deep fat 375-400 degrees.

Beat egg and milk together in one bowl. Mix cornmeal, flour and Ranch mix in a separate bowl. Dip fish in egg mixture and then ... medium heat until done.

Cut fish into bites. Salt and drain dry. Fold egg white into batter. Dip fish bites in. Fry in hot deep fat. Don't crowd.



Season seafood generously with Tony's Creole seasoning. Put cornmeal and flour mixture in bag. Add fish and shake. Fry in deep ... once when they float.

Set iron skillet on medium ... and let blacken for several minutes. Add red pepper ... spicy food. Cook fish fillets about 1 to 1 ... about 1 hour. BATTER: (Use 2 cups yellow cornmeal to 1 cup flour.) Mix ... 2 minutes per side.

Thaw fish, if frozen. Cut fillets ... stir together the cornmeal, soda and 1/2 teaspoon ... with shortening. Spread batter in greased 12" x 7 ... 450 degree oven for 20 minutes. Serves 4.

Cut fish into pan size pieces. Mix egg and milk in bowl for batter. Dip fish in egg ... immediately, place on paper towel to soak up excess oil. Serves 4.

Dip fish in batter. Coat one side with cornmeal. Put spices on second ... small amount of butter. This is good with catfish or flounder fillets.

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