Results 11 - 20 of 122 for bars walnut crust

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Heat oven to 350 degrees. CRUST: Combine the first 3 ... light and fluffy. Spread frosting over cooled bars; sprinkle with coconut if desired.

Preheat oven to 350 degrees; make cookie crust: In small bowl, cream ... golden and firm to the touch. Cool; cut into 30 bars with sharp knife.

Make filling in small saucepan; combine dates and sugar with water. Over medium heat, cook stirring constantly until thickens. Remove from ...

Melt chocolate bar in top of double boiler ... Pour into nut crust. Bake at 325 degrees ... well and press into 8-inch springform pan. Blend well.

Heat oven to 350 degrees. ... cup finely. For Crust: Combine flour and brown ... Refrigerate several hours. Cut into bars, about 2 x 1 inch. 36 bars.



Mix well and spread into ... evenly over hot crust. Bake for 20 minutes, ... spread over warm bars lightly. Make it like a ... all of this. Mt. Home

To make cookie crust, cream together butter and ... into about 30 bars. Macadamia nuts make a richer cookie than walnuts, but either nut makes an excellent bar.

Heat oven to 350 degrees. ... cup finely. FOR CRUST: Combine flour and brown ... several hours. Cut into bars, about 2 x 1 1/2 inches. Makes 36 bars.

To make filling: Combine prunes, ... minutes. To make crust/topping: Cream together sugar and ... with powdered sugar. Makes about 3 dozen bars.

Cream butter and sugar in ... Add flour and walnuts mix to crumb mixture; save ... Spread over baked crust, sprinkle with reserved crumbs. Bake at 350°F for 25 minutes.

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