Results 11 - 20 of 31 for barbecue pork tenderloin

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Combine all ingredients except pork and marinate pork strips for ... into thin slices when cool. Serve with hot mustard and toasted sesame seed.

Combine all marinade ingredients and pour over pork. Marinate for 1 hour. ... for 1 1/2 hours. Baste frequently with marinade and pan drippings.

1. Combine soy sauce, wine, ... large bowl. Add pork, turning tenderloins to coat completely. Cover and ... 1 hour. Drain and use for garnish.

Mix Hoisin sauce, soy sauce, ... glass dish. Place pork tenderloins in the sauce and turn ... hot mustard and toasted sesame seeds for dipping.

Trim fat from pork, do not slice. Combine ... minutes covered with foil and 40-45 minutes uncovered). Cook in the marinade. Baste occasionally.



Mix all ingredients except tenderloins. Put in a flat dish and place pork in the sauce. Turn to ... with Chinese hot mustard and sesame seeds.

Partially freeze meat - slice into cubes and place on skewers so it will cook evenly. Place skewers in a large shallow baking dish and ...

Combine soy sauce, wine, sugar, ... large bowl. Add pork, turning tenderloins to coat completely. Cover and ... Makes about 8 appetizer servings.

Place pork in glass baking dish. Combine ... cooking. Mix honey with marinade and brush on roast. Let rest 10-15 minutes, carve in thin slices.

Mix all ingredients together well. ... moist tender cooking of tenderloin. Cook 1 1/2-2 hours at 350°F basting with marinade every 30 minutes.

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