Results 11 - 20 of 360 for baked corn fritters

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Beat eggs and milk together. ... well. Stir in corn and salt. Just before cooking, ... on paper towels and serve immediately. Makes 14 fritters.

Combine all ingredients and mix ... by spoonfuls into hot oil. Deep-fry until golden brown. Note: May substitute cooked squash in place of corn.

Measure 3 cups of whole kernel corn in medium bowl. Combine flour, ... 3 minutes. Remove fritters with slotted spoon and drain ... Makes about 36 fritters.

Combine corn and eggs. Add flour which ... mixture from tablespoon into 1 inch of melted shortening. Brown until golden on both sides, turning once.

Sift together baking powder, flour, ... egg, milk and corn; mix. Drop in oil ... Sprinkle with powdered sugar. Takes only 3 to 4 minutes to cook.



Sift flour, add baking powder ... cup whole kernel corn. Drop dough by tablespoons ... browned evenly, turning fritters when they come to the ... hot with maple syrup.

Beat eggs in bowl and ... of cream style corn. In another bowl mix ... until golden brown. Drain on paper towel. Approximately 2 dozen fritters.

Sift dry ingredients into mixing bowl. Add milk and egg; beat until smooth. Remove skin and bones from salmon and flake with fork. Sprinkle ...

Sift together flour and dry ... liquid from the corn, about 1 cup, mix ... tablespoons into deep hot fat. Fry until golden brown. Drain on paper towels.

Drain corn; reserve liquid. Add enough ... cinnamon to roll fritters in after towel blotted. Apple ... fritters in sugar and cinnamon mixture.

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