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Results 11 - 20 of 272 for bake potato salad
Peel potatoes, cut into 1/2 inch cubes, cooked on stove in water 15 minutes (high). Fry bacon to crisp, chop up. Slice onions and mince, ...
Fry bacon and drain. Return ... and stir. Cover. Bake 30 minutes at 350 degrees. ... (The recipe 1 1/2 times fits well into 4 quart casserole).
Cook bacon until crisp; remove ... celery. Add combined salad dressing, mustard and seasonings; mix ... inch baking dish. Bake at 400 degree oven for ... if desired. 6-8 servings.
An old German recipe that's ... Sprinkle a few pieces of fried bacon, crushed, over the top. Cover and bake at 350°F for 30 minutes. Serves 12.
Boil potatoes (as if to ... on top. Pour 1/4 cup hot grease and pepper juice over the top of potato mixture. Bake at 350°F for 30 minutes.
Fry bacon; drain. Return 4 ... boil. Pour over potatoes and bacon in 3 quart baking dish. Cover; bake 350 degrees for 30 minutes. 12 servings.
Fry bacon; drain and dice. ... dish. Cover and bake 30 minutes at 350 degrees. ... be prepared the day before and baked just before serving it.
Combine potatoes, cheese, mayonnaise, salt ... bacon and olives. Bake at 325 degrees for 1 ... made at least a day ahead of time. Great warm too!
Mix together first 5 ingredients. Top with bacon and olives. Bake at 325 degrees for 1 hour.
Combine first 3 ingredients and ... mayonnaise and cheese until smooth and pour over potato mix. Bake at 350 degrees until light brown. Serves 10-12.
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