Results 11 - 20 of 57 for autumn cake

Previous  1  2  3  4  5  6   Next

Cream sugar and butter. Add eggs, one at a time, beating after each. Add cracker crumbs, pineapple, coconut and baking powder. Mix well and ...

Mix apples (Lodi or early ... minutes at 350°F. Ice cake while hot with powdered sugar. We like penuche icing and sometimes I add coconut.

Beat eggs on high 3 ... sugar. Roll up cake and towel jelly roll style. ... Unroll cake and spread with filling. Re-roll and chill. Serves 8 to 10.

Combine graham cracker crumbs, pecans, ... hour and 10 minutes. Loosen cake from rim of pan with knife. Cool before removing rim of pan. Chill.

Combine all ingredients in large ... and floured tube cake pan at 350 degrees for ... cheese together. Add sugar and vanilla. Beat until smooth.



Combine all ingredients in a ... Bake in 3 cake pans. Bake at 325 degrees ... and spread over cake layers. Sprinkle pecans on top of each layer.

Combine crumbs, sugar, cinnamon and ... 10 minutes. Loosen cake from rim of pan; cool ... chopped pecans with crumbs for crust. Continue as directed.

Combine crumbs, sugar, cinnamon and butter. Press into bottom of 9 inch spring form pan. Bake at 350 degrees for 10 minutes. Mix cream ...

Grease bottom of 9 x ... minutes or until cake springs back when lightly touched ... 1-2 tablespoons cream until it is of consistency of a glaze.

Cream the butter and sugar. Add eggs one at a time. Add the pineapple, coconut and nuts. Scatter the baking powder over the graham ...

Previous  1  2  3  4  5  6   Next

 

Recipe Index