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Results 11 - 20 of 65 for apple pecan cake glaze
11. FRESH APPLE CAKE
Mix well. Pour into greased ... 1 hour and 30 minutes. Bring to a boil 1 stick butter, 1/4 cup milk, and 1 cup brown sugar. Pour over hot cake.
12. FRESH APPLE CAKE
Peel apples and chop. Set aside. Pour ... until done. When cake is cool, remove from pan and drizzle on Sugar Glaze. Sift powdered sugar into ... vanilla. Pour over cake.
Cream together: Add: Mix together ... prepare the following glaze to pour over hot cake. Place in heavy saucepan: ... several hours or overnight.
Combine oil, sugar, and eggs ... vanilla. Fold in apples and pecans. Bake in greased and ... pan. Top with glaze. To prepare Caramel Glaze: ... 20 minutes, stirring often.
15. APPLE CAKE
Cream oil and sugar. Add ... while, but loosen cake from sides. Top with following glaze. Mix all ingredients together ... Top with fresh apple slices if desired.
Peel apples and chop. Beat eggs, add ... chopped apples and pecans. Bake at 350°F for ... sugar and water. Add vanilla and pour over cake.
17. APPLE CAKE
Combine all ingredients in large ... tube pan. Bake at 350°F for 1 hour. Cool; turn out on plate. Mix thoroughly; drizzle over cooled cake.
Combine sugar, oil, vanilla, lemon ... beat well. Add apples and pecans, mixing well. Bake in ... Pour over hot cake immediately. (Double this also for large loaf pan.)
19. FRESH APPLE CAKE
Cake: Cream sugar and eggs, ... add vanilla. Add apples and pecans by hand. Preheat oven to ... 1 1/2 hours. Glaze: In a medium size ... cake has completely cooled.
20. APPLE CAKE
Combine all ingredients, except apples, in a big bowl. ... powdered sugar and 6 tablespoons water-lemon juice. Spread over the cake while hot.
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