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Results 11 - 20 of 54 for apple pear pie
Slice pears in Pyrex dish. Sprinkle 1/2 ... vanilla. Mix sugar, butter, flour; pat on top of pears or apples. Mix. Bake 30-40 minutes at 350 degrees.
12. APPLE PEAR PIE
Make double pie crusts. Bake bottom pie crust. ... and bottom. Layer pears in pie shell, and dot with butter. Sprinkle with apple pie spice. Add another layer ... degrees for 1 hour.
Slice apples and lay on the bottom of the pie crust. Slice the pears and lay on top of ... minutes or until filling is bubbling through slits.
Fill deep casserole with layers of pears which have been peeled, cored ... topping. Bake 20 minutes at 400 degrees or 45 minutes at 350 degrees.
Apple Crisp is my favorite. Let ... baking dish. Slice pears and combine with brown sugar and ... baking dish. Spread filling in baking dish.
Combine all fruit in 13 x 9 baking pan. Dot with butter. Bake at 350 degrees for 1 hour or until bubbly and heated through. Serve hot, warm ...
17. EASY FRUIT SALAD
Be sure to use peach pie filling as this is the binder. Other types of fruit can be substituted.
18. TUNAPPLE CRISP
Peel and slice tunas and apples (as for a pie). Mix rest of pudding ... Most of time seeds will come out all together with enclosing membrane.
19. PEAR PIE
Mix butter, sugar, flour and apple spice together. Pour pears into uncooked pie shell, pour mixture over pears. ... until pie is golden brown.
In a large saucepan, combine ... Gently stir in pie filling and pears. Bring to a boil; ... biscuit comes out clean. Serve warm. Yields: 6 servings.
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