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Results 11 - 20 of 44 for apple dumplings crescent rolls
11. APPLE DUMPLING
Separate crescent rolls, slice apple in 16 pieces. Roll apples ... rolls. Pour can of Mountain Dew over rolls. Bake at 350°F for 45 minutes.
12. APPLE DUMPLINGS
Peel and quarter apples. Roll each quarter in a roll. Place in baking dish (8 rolls). Melt butter, sugar, cinnamon ... Serve warm with ice cream.
13. APPLE DUMPLINGS
Melt butter in small saucepan. ... Pam. Wrap each apple quarter with a roll and seal. (I put flour ... of the 8 crescents until they are as large ... pour mixture over rolls. Place in 350°F oven. ... and brown on other.
Place 1 cup sugar, 1 ... sugar melts. Separate rolls. Roll up 1 quarter apple in each one. Place in ... cooking if you desire. I prefer plain.)
15. APPLE DUMPLINGS
Preheat oven to 350°F. Peel and core apples. Cut each apple into ... about 3 minutes. Roll each apple slice in one crescent roll. Place in a 9 ... 30 - 35 minutes.
Peel, core and cut apple into 8 wedges. Place one wedge on each triangle of crescent roll, sprinkle with cinnamon sugar, ... desired. Serves 6 to 8.
17. APPLE DUMPLINGS
Cut apples in 1/4 and wrap them in rolls. Bring to a boil and pour over dumplings. Bake at 350°F for ... Peaches may be used in place of apples.
18. APPLE DUMPLINGS
Preheat oven to 350°F. Unroll crescent rolls and separate dough into 16 triangles. Cut each apple into eight wedges. Wrap a ... cream. Yield: 16 servings.
19. APPLE DUMPLINGS
Separate rolls into triangles. Roll triangles and ... Peel and cut apples in quarters. Wrap 1/2 triangle ... used as a dessert or a side dish.
Unroll crescents. Wrap 1 slice apple in each and pinch edges to seal. Melt butter. Place dumplings in well-greased 9 x 13 ... 350°F for 45 minutes.
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