APPLE DUMPLING 
2 cans crescent rolls
4 granny smith apples
1 1/2 c. sugar
1 tbsp. cinnamon
2 stick butter
1 can Mountain Dew

Separate crescent rolls, slice apple in 16 pieces. Roll apples in crescent rolls starting with one side. Layer in 9 x 13 pan. Melt butter, mix with sugar, and cinnamon. Pour over crescent rolls. Pour can of Mountain Dew over rolls.

Bake at 350°F for 45 minutes.

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