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Results 1 - 10 of 164 for green chili cheese tamales
Brown ground beef and onion. ... sauce, corn, olives, green pepper and seasonings and cook ... the eggs and cheese; e mix well and ... minutes to 1 hour.
Heat oven to 375F. In ... frequently. Add turkey, chili powder, cumin, salt, and oregano. ... combine potatoes and cheese until blended. Spoon 1.5 cups ... golden brown. Serves 6-8.
3. TAMALE PIE
In a small bowl, prepare ... with onion and green pepper and add Taco seasoning ... Mix corn, tomatoes, cheese and picante sauce with ground ... Garnish with Sour Cream.
Heat chili with a little water. Layer in baking dish: Fritos, then green chilies, then sliced hot tamales, then 1/2 of cheese. Then pour chili over ... for about 20 minutes.
Place tamales in casserole dish. Mix chicken ... tamales. Add grated cheese to cover top. Bake at ... melted and hot throughout, 20 to 30 minutes.
6. TAMALE SOUP
Brown beef with onion and ... ingredients except the tamales and cheese. Cook on low heat ... cheese and serve with tortilla chips. Great soup.
Put meat and next eight ... Add sliced hot tamales and cook until disintegrated. Add cheese, reserving 2 cups, and ... has melted. Put chili in two oblong flat baking ... sprinkle with chopped green onions. Serve with tostadas or chips. Serves 50. Freezes well.
Break the tamales into fourths; line them in ... evaporated milk and green chilies; pour over tamales. Sprinkle top with Cheddar cheese. Bake at 350°F for ... 25 minutes until done.
In medium mixing bowl, beat ... slightly. Add 1 cheese cube and 1/2 teaspoon chilies, ... In steamer, steam tamales until firm, 30 to 40 ... foil instead of husks.
Combine all ingredients in a saucepan. Cook over medium heat until thick, about 10 minutes, stirring frequently. Reserve 3/4 cup. Line ...
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