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Results 11 - 20 of 95 for antipasto dressing
11. ANTIPASTO SALAD
Combine all ingredients in very ... with favorite Italian dressing or oil and vinegar. Chill ... peppers (drained) may also be added, if desired.
In small bowl or jar, ... sauce and salad dressing mix; mix well. In large ... gently, cover; refrigerate at least 4 hours or overnight. 12 servings.
13. ANTIPASTO SALAD
Cook macaroni, drain and let ... ingredients. Pour the dressing (above) over everything and let ... occasionally. Place in air tight container.
Pour dressing over all ingredients except tomatoes, ... vegetables, tomatoes, cheese and lettuce wedges on serving platter. Serve with reserved dressing.
15. PARTY ANTIPASTO
Alternate wedges of cheese and ... Just before serving, pour on adequate Italian dressing, then arrange ham on top. Shake dressing in pint jar.
16. ANTIPASTO SALAD
Cook macaroni according to box directions. Do not over cook. Drain. Cool immediately. Mix with rest of ingredients. Refrigerate overnight. ...
17. ANTIPASTO SALAD
Mix with all ingredients and refrigerate.
18. ANTIPASTO SALAD
Cook macaroni according to directions on box. Drain. Cut other ingredients in small cubes. Mix above ingredients and pour over macaroni and ...
Mix Parmesan cheese and dressing. Toss with remaining ingredients. Sprinkle on Mozzarella cheese. Refrigerate.
20. ANTIPASTO
Place lettuce leaves on a ... Pour the Italian dressing over the antipasto and allow to marinate for ... Combine all the ingredients and mix well.
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