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Results 11 - 20 of 30 for amount salsa
Chop these all individually in ... are all approximate amounts. You can change amounts ... and onions or skin will burn! Enjoy!! -Jo Nederhoed
Beat eggs. Add small amount of milk and stir. Heat ... slightly set. Add cheese and salsa. Gently fold in and cook just a few minutes. Very tasty!
Mix together both soups, chili, chili salsa, milk and onion. Tear ... sure it is heated through. Let stand 10 minutes before serving. Serves 12.
Combine the above ingredients and set aside. Combine and set aside. Take flour tortilla and spoon in chicken mixture (approximately 2 ...
15. FRESH SALSA
Chop all ingredients fine and mix together. Serve with corn chips. This makes enough for a party.
Mix: Layer all into 9 x 15 casserole dish (buttered). Spread 1 pound sharp cheddar cheese (grated) on top. Refrigerate 24 hours. Bake 1 to ...
17. SALSA
Ratio of vegetables: 1 pepper, ... from jar of jalapenos. Season to taste. To cut down on vinegar, taste. Add ketchup. This salsa is spicy hot.
18. MEXICAN CHICKEN
Boil the chicken until just done. Remove skin and cut or tear into bite-size chunks. In a bowl mix 2 cans of soup, can of Rotel tomatoes ...
19. LASAGNA OLE
Blend cottage cheese until smooth. ... thin layer of salsa. Line bottom with a ... for 10 minutes before cutting in serving squares. Serves 6.
Cook chicken breast in a ... seasoning with the amount of water as directed on ... cutter works great) and serve with additional toppings. Enjoy! .
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