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Results 11 - 20 of 577 for all purpose flour substitutes
Make cakes, muffins, dumplings and ... of tartar into flour. Sift together twice into ... at 375°F for 10 to 12 minutes. Makes 4 dozen cookies.
In large saucepan, melt butter. ... heat. Stir in flour, blend until smooth. Return ... cheese and parsley. Heat until sauce thickened and smooth.
In a mixing bowl, cream ... and peel. Combine flour, baking soda, cream of ... minutes, then roll in confectioners sugar. Yields about 3 dozen.
* Preheat oven to 350°F. 1. In a small bowl, mix flour, baking powder and baking ... before removing from pan, and cool completely before slicing.
Preheat oven to 350°F. Cover ... Combine ground oats, flour, baking soda, salt and ... container to keep them soft and chewy. Makes 2 dozen cookies
In a mixing bowl, cream ... and vanilla. Combine flour, baking powder and salt; ... golden brown. Remove to wire racks to cool. Yield: 4 dozen.
Preheat the oven to 350°F. ... sauce. Add the flour, melted butter, and almond ... covered container in the refrigerator until ready to serve. n
Preheat oven to 350°F. Coat ... combine 2 cups flour, baking powder, baking soda, ... comes out clean. Cool in pan 45 minutes. Remove pan sides.
In a mixing bowl, cream ... in vanilla. Combine flour, oats, baking soda, baking ... minutes before removing to wire racks. Yield: about 5 dozen.
20. CARROT MUFFINS
1. Preheat oven to 375 ... large bowl, combine flour, raisins, sugar, baking powder ... Remove from pan and cool completely. Makes 12 servings.
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