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Results 11 - 20 of 417 for 30 day cakes
In a large mixing bowl, ... this almost fail-proof cake is excellent for use in ... stays soft for days. Left over icing can be refrigerated and used later.
Cook cake mix into two layers. While ... frost the top and sides of cake. Place cake in an air tight container and refrigerate for three days.
In large mixing bowl, combine cake mix, applesauce, oil, eggs, cinnamon, ... glaze over top of cake. Sprinkle lightly with nutmeg. 12 servings.
In large mixing bowl, combine cake mix, applesauce, oil, eggs, cinnamon, ... top of cake. Sprinkle lightly with nutmeg. Makes 12 servings. Enjoy!
Use any flavor cake mix. Add 4 eggs, 1 ... use cake mixes, add: 1/2 tsp. salt 4 tsp. baking powder 1 c. sugar 1 c. cocoa, if you want chocolate
Bake cake mix according to package directions ... to split the cakes. While cake is baking, ... for at least three days or longer and then eat.
Mix sour cream, coconut and ... Prepare 2 layer cake mix according to package directions. ... sit at least 5 days in refrigerator before serving.
Stir cream cheese until very soft, blend in 1/2 cup milk. Add remaining milk and the pudding mix. Beat slowly with egg beater just until ...
Prepare cake mix according to package directions ... Whip and ice the cake. Let cake sit in refrigerator for 3 days before serving - if you can!
Pour over oats and let ... 350 degrees for 30-35 minutes or until done. ... nuts. Spread on top of cake. Broil a few minutes until lightly browned.
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