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Results 101 - 110 of 279 for whole wheat roll
Thoroughly stir together 1 1/2 ... Shape into 24 rolls and place in greased muffin ... until nearly double. Bake 12-15 minutes at 375 degrees.
102. WHOLE WHEAT ROLLS
Scald the 1 cup milk. ... Punch down and turn out. Shape into rolls and place in lightly greased pans. Bake at 400 degrees for 12 to 15 minutes.
103. WHEAT ROLLS
Mix flour, sugar and salt. ... dough in half. Roll out and make crescent rolls. ... greased cookie sheet. Bake at 350 degrees about 12 minutes.
Bring water and cereal to a boil, simmer 2 minutes. Stir in butter until melted. Add milk and cool to 120 degrees. Combine 2 cups flour, ...
Cream shortening and sugar. Add ... well. shape in rolls, wrap in wax paper. ... ungreased cookie sheet at 350 degrees for 10 minutes. 240 portions.
Mix and let cool to ... cups (1 quart) whole wheat flour and beat for several ... place. Bake in oven at 400 degrees; preheat oven 10 minutes.
107. WHOLE WHEAT ROLLS
Dissolve yeast in milk in ... and salt. Add whole wheat flour and shortening, mixing well. ... minutes or until golden brown. Yield: about 3 dozen.
Cook on hot griddle. Deelish!
109. WHOLE WHEAT ROLLS
Soften yeast in warm water. ... Add 1 cup whole wheat flour and 1 cup flour, ... surface. Form into rolls. Let rise until double ... dozen medium size rolls.
110. WHOLE WHEAT ROLLS
Dissolve sugar in water. Add ... oil and finally wheat germ and flour. Knead. Let ... 2 hours). Make rolls the size of golf balls. ... for about 20 minutes.
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