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Results 101 - 110 of 134 for whole wheat oatmeal muffin
Combine egg whites, apple juice ... batter into 12 muffin tins that have been sprayed ... Cholesterol 0, Fat Trace, Carbohydrate 28, Sodium 135.
Prepare Dutch crust; set aside. ... blended. Fill greased muffin cups 2/3 full and sprinkle ... center comes out clean. Mix together until crumbly.
Combine first 8 ingredients in ... moistened. Spoon into greased muffin tins to 2/3 full. Bake in 350 degree oven 20-22 minutes. Yield: 2 1/2 dozen.
104. DATE MUFFINS
Dissolve yeast in 1/4 cup ... until smooth. Put into oiled muffin tins until half full. Let rise until double. Bake at 350 degrees for 20 minutes.
Heat oven to 400 degrees. Line 12 medium muffin cups with paper baking cups. ... until dry ingredients are moistened. Fill muffin cups almost full.
In a large bowl, combine ... Pour into paper-lined muffin pans. Bake at 350 degrees ... toothpick inserted into center comes out dry. Makes 12 muffins.
Preheat oven to 400 degrees. ... Pour into greased muffin tins. Sprinkle with oatmeal. Bake for 25 minutes. One dozen regular size or 6 jumbo.
Drain peaches; cut into small ... moistened. Fill greased muffin tins about 3/4 full with ... minutes or until done. Cool in pan for 5 minutes.
109. HEALTH MUFFINS
Cook together oatmeal, all bran, shredded wheat and boiling water in a ... mixture. Add the paste mixture. Bake at 400 degrees for 20 minutes.
Beat egg; add honey and ... orange peel. Mix just enough to blend. Fill cupcake liners in muffin cups half full. Bake 20-25 minutes at 400 degrees.
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