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Results 1 - 10 of 12 for fajita filling
Combine dressing mix with oil ... and onions; cook until tender-crisp. Place mixture in tortillas. Add fillings, if desired. Makes 4 servings.
Poach chicken with celery tops, onions, and peppercorns. Cook about 15 minutes. Let cool and remove skin. When chicken in skillet, slice or ...
3. FRUIT FAJITA
Lay tortillas out on counter, put 1 tablespoon or more filling across middle of each tortilla, ... minutes then bake at 350 degrees for 30 minutes.
Divide equally on tortillas. Fold up and place in 9 x 13 inch baking dish. Set aside and mix 2 cups water, 1 1/2 sticks butter and 1 1/2 ...
Mix sauce ingredients. Set aside. ... shrimp mixture in each radicchio leaf. To eat, roll radicchio around filling and dip in sauce. Makes about 20.
Robb Weller, host of the nationally syndicated game show "Win, Lose or Draw, " and his wife and business partner, Barbara, love to tinker ...
Divide fruit on tortillas. Roll up and place in 9 x 13 inch pan. Mix water, sugar, butter and boil. Add flavoring and pour over tortillas. ...
Coat the skillet in cooking ... aside the cooked fajita filling in a covered bowl. Heat ... Rice also makes an excellent addition to this meal.
Prepare the chicken as indicated, ... seam side down. Fill the pan with the rolled ... Bake in a preheated 350°F oven 30 minutes. Then ENJOY!
10. CHICKEN FAJITAS
1. In a skillet brown ... until heated. 3. Fill each tortilla with approximately 2 tablespoons of filling and then on top of ... serve with taco sauce.
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